Hooray! It's finally here. In some ways it started for me on Saturday with one of the regular tours - we managed to squeeze 14 people on this one! I did my best to limit my choc consumption on this one, knowing the week that lies ahead. I'm not actually going to be able to go along to too much as I have a full schedule in my day job this week and I have to prepare for my own event on Saturday: the Full Day Chocolate Ecstasy Tour. (If you haven't bought a ticket yet there are just a few left! Click on the previous link to buy now.)
I am planning on popping in to Seventypercent's event with Damien Allsop tomorrow night on origin chocolates. My chance to input into a new creation? I couldn't miss that one!
If you want help choosing what to attend this week (there's so much on the website!) drop me an email through my website, or post to this blog!
I'll post a review of what I do get along to.
Have a delicious week!
PS. Newsletter readers: I will post the pics of my chocolate fondant tonight, I've had computer issues this week!
Not Quite NigellaThe cooking, eating and travel blog of a hungry blogger from Sydney, Australia featuring original recipes, interviews and articles on all things food @